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Snacking is a bad habit that we’ve grown used to but what makes it worse, is that finding healthy snacks is really hard. Nearly every snack in the super market is made from artificial flavors, additives, colors, GMOs and more. While we think fruits, seeds, veggies and nuts make the best snacks, here are some […]

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Com.fort.food. There’s really no other way of putting it. This healthy, plant-based, One Ingredient spin on the classic beef stroganoff dish is the epitome of creamy and comforting. Stroganoff – have you ever wondered where the term originated? Probably not, but that won’t stop me from telling you anyways. It turns out, the original stroganoff […]

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Nutritional yeast is key, in addition to the grated potato. It offers some cheesy flavor and color. Frontier Co-Op just started offering it in smaller bottles, and after using it in this recipe, I really believe their product is superior. It has less funk than the regular store-bought brand, so if you haven’t enjoyed nutritional yeast in […]

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If you’ve never had sweet potato toast before, now’s your chance. Gina Fontana‘s Low-Carb AllSpice Sweet Potato Toasts are slathered in dairy-free yogurt, allspice, pear, and walnuts. It’s an unlikely combination, but satisfying and flavorful none the less. Perfect for adventurers!   THIS RECIPE IS : Dairy Free, Low Carb Vegan, Vegan INGREDIENTS 2 sweet potatoes Non-dairy yogurt 1 pear (in […]

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PREP: 35 MINS COOK: 25 MINS – 30 MINS EASY SERVES 12 – 15 Give free-from baking a go with this easy vegan sandwich cake – an indulgent carrot cake with coconut and cashew icing that everyone will want another slice. Ingredients For the icing 4 sachets (200g) creamed coconut 1 tbsp lemon juice 2 tbsp cashew nut butter 50g […]

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Total: 35 minPrep: 5 min Inactive: 10 min Cook: 20 min Yield: 4 servings This high-fiber, low-fat, dairy-free version of a comfort classic hits all the right notes: creaminess from the soy cream cheese, big flavor from the garlic, lemon and pepper and cheesiness from the nutritional yeast. Ingredients 12 ounces eggless fettuccine 2 cups […]

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Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 minutes Yield: 3-4 Category: Breakfast Cuisine: Vegan An easy, no-fuss recipe that is filling, comforting, and does not skimp on flavor one bit. I was actually very surprised by how fluffy these pancakes turned out to be, considering I did not use any baking soda. I have been seeing oat-banana-nut-milk pancakes […]

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“Delicious served with a seasonal salad, and, if you’re feeling kind, you could offer guests some runny poached eggs, too. ” Ingredients 500 g sweet potatoes 500 g Maris Piper potatoes 2 red onions olive oil ½ a bunch of fresh thyme 1 fresh red chilli , (optional) Method Peel the sweet potatoes and Maris […]

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 Make our vegan pizza using tofu, almond milk and other clever, dairy-free options. Choose from a range of toppings and sprinkle with fresh or dried herbs. PREP: 15 MINS COOK: 15 MINS – 18 MINSplus rising & proving EASY MAKES 2 LARGE OR 4 SMALL PIZZAS (SERVES 4) Ingredients For the pizza dough 500g strong white bread flour, plus extra for dusting 1 […]

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Eating small amounts of dark chocolate can be good for your health. Chocolate comes from a plant — the bean of the cacao tree — and, like certain teas, wine and many fruits and vegetables, it boasts a high concentration of antioxidant compounds called “flavonoids,” which can help prevent heart disease and protect against cancer. […]

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